A radly designed Devil’s Backbone Dark Abby Ale… which I enjoyed at Estadio in DC for the first time. After hearing a good bit about this place from my trusty foodie friend Buddha, it certainly lived up to its reputation. The tables are tightly packed into the small space. Prolly had something to do with… Read more »
As avid seekers of yummy eats, we’ve started cataloguing our food posts into a little series called Food Finds. These posts include casual reviews of the unsung culinary gems we encounter on the road–or even right here at home in DC and NY We’ve been indulging in some scrumptious Jamaican eats during our stay. We’re… Read more »
You may have noticed we’ve been playing a handful of Taiwan-related events of late (perhaps something to do with the Island X album). Well, one thing we’ve learned from these shows is that it ain’t a real Taiwanese event if it ain’t all about the food. By this standard, Toronto’s Taiwanfest this past weekend was… Read more »
“You have to eat to cook. You can’t be a good cook and be a noneater. I think eating is the secret to good cooking.” Today would have been Julia’s 100th birthday. Google has a special tribute (pictured left). Chefs across the country are creating special menus (check out a special JC100 round-up of Washington,… Read more »
